Susie Davis is the director for community impact for Our Community Foundation. With more than twenty years of experience in organizational
Chris Cochran is the executive director of ReFED. ReFED is a multi-stakeholder nonprofit, powered by an influential network of the nation’s
Bryan Hannegan is president and CEO of Holy Cross Energy, a not-for-profit, member-owned electric cooperative utility providing electricity and
Jules Kortenhorst is the chief executive officer of Rocky Mountain Institute. He is a recognized leader on global energy issues and climate
Patrick McClure is a senior researcher and advisor on very small nuclear reactor projects at Los Alamos National Laboratory. Recently, he was the
Diarmuid B. O’Connell most recently served as chief strategy officer at Fair. He spent 11 years at Tesla, most recently as vice president of
Brian Spears is the co-founder and CEO of New Age Meats — making meat from animal cells instead of animal slaughter. Previously, he spent eight
David Welch, Ph.D., is the director of science and technology at the Good Food Institute (GFI). David oversees GFI’s team of scientists,
Nicole Civita (moderator), is an Instructor and the Sustainable Food Systems Specialization Lead in the Masters of the Environment Graduate
Pete Ogden is Vice President for Energy, Climate, and the Environment at the United Nations Foundation. Prior to joining the Foundation, he was
