Dan Ahdoot is best known as an actor and comedian. He is a regular guest on The Tonight Show, host of the Food Network’s “Raid The Fridge,” and host of the #1 food podcast in America, “Green Eggs and Dan.” He is also author of the book “Undercooked: How I Let Food Become My Life Navigator and How Maybe That’s a Dumb Way To Live.”
In conversation with food and travel writer Paul Feinstein, Dan discusses his relationship with food in the context of his Iranian Jewish family, in his relationship with his father after the tragic loss of his older brother, and explores his roles as an actor, author, comedian, son and more.
This presentation is part of a two-night residency in collaboration with the Vilar Performing Arts Center.
Recommended Reading available at The Bookworm in Edwards: “Undercooked: How I Let Food Become My Life Navigator and How Maybe That’s a Dumb Way to Live” by Dan Ahdoot
